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A drone with red and black features flies over expansive farmland. The landscape includes fields of crops and a line of trees under a cloudy sky.

Supporting Ontario's Ag-Tech Sector

  1. U of G Homepage
  2. Ontario Agri-Food Innovation Alliance
  3. Sector Partners
  4. Supporting Ontario's Ag-Tech Sector

Delivering solutions for Ontario's ag-tech sector

The Ontario Agri-Food Innovation Alliance is committed to working with the province's ag-tech sector to test new technologies, solve challenges and bring innovations to the farm.

Are you an industry partner who wants to test technology in a controlled farm setting with experts? Contact us to start the conversation: alliance@uoguelph.ca.

Partners: Working together for a strong, sustainable sector

The Alliance brings together government, academia and industry for a strong, sustainable ag-tech sector. Partners include:

  • AgRobotics Working Group

  • Businesses such as those specializing in machinery and manufacturing, robotics and automation, precision agriculture, food processing, software and mapping, seeds and inputs, livestock genetics, and Controlled Environment Agriculture (CEA)

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Jump to section:

  • Making an impact
  • Ontario's agri-food research centres
  • Services and resources

Making an impact

Robotics institute researchers stand in front of robot arm

"Smart" robot for greenhouses and harvesting

Dr. Medhat Moussa

Researchers at the Robotics Institute at Guelph are advancing a harvesting solution that could help tackle labour shortages. Their robot is trained to pick tomatoes, but could be trained to pick peppers or cucumbers, or to detect early signs of disease.

Using AI to Pick Tomatoes
Naïo Technologies' robotic weeder, named Orio, working in a sunlit field of crops.

Robots with potential to transform farming

Dr. Mary Ruth McDonald

Robots that seed and weed are being tested at the Ontario Crops Research Centre in Bradford to provide feedback to the manufacturers and improve the designs. The machines can be used to seed, cultivate and weed crops like onions, beets, carrots and more.

Self-Driving, Weed-Cutting Robots
A high-pressure water jet sprays from a large machine into a residue-covered field

Cultivating innovation through academic-private partnerships

Dr. Joshua Nasielski

This research collaboration with Ontario-based Susterre Technologies Inc. provides unbiased, third-party data on a novel planter attachment designed to improve crop establishment in high-residue, no-till farming systems.

De-Risking Ag-Tech for Ontario Farmers
A drone view of a soybean field with overlays on the screen

Faster and more precise soybean selection through AI

Dr. Milad Eskandari

Combining artificial intelligence (AI) and remote sensing technologies with traditional breeding methods will develop high-yielding, disease-resistance soybean cultivars for both Ontario and international markets.

AI-Powered Soybean Breeding
AI lima bean robot drone in field

Robotics for lima bean farmers

Dr. Medhat Moussa

Working with industry partners, Moussa developed an automated robotic system to help farmers manage weeds, leading to healthier crops, higher quality yields and lower production losses. The technology is a tractor attachment that uses computer vision and artificial intelligence (AI).

Weeding Out Inefficiency
Promotional event graphic showing cows in a rotary milker surrounded by "digital" lines that reads: The Future of Cybersecurity in Agriculture: A three-part series.

Securing the future of farming

Dr. Ali Dehghantanha

As farms increasingly rely on new technology like smart systems that control everything from barn temperature to milking robots, cybercriminals see producers as easy prey. Following a series of dairy-sector events, Dehghantanha and his team are developing tools to secure the sector’s digital infrastructure.

Protecting Ontario's Agri-Food Research Infrastructure
Aerial view of research plots at the Ontario Crops Research Centre in Elora are visible as approximately 20 x 20 rectangles of green plants, with paths between each plot

Ontario's Agri-Food Research Centres

Agricultural Research and Innovation Ontario (ARIO) owns the province’s network of agri-food research properties, covering 5,600 acres. ARIO provides the spaces and places where ag-tech discoveries move from lab to land. By enabling technology demonstration and implementation, ARIO accelerates the adoption of innovation across Ontario’s agri-food sector.

Explore Ontario's Agri-Food Research Centres

Additional services and resources

The Research Innovation Office connects U of G ingenuity to the marketplace, acting as a technology transfer, industrial liaison, knowledge mobilization and new venture creation office.

Ontario Agri-Food Innovation Alliance wordmark

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This website is managed by the University of Guelph. Views expressed here are the views of the University and do not necessarily reflect those of the Government of Ontario.